Newsletters & Other Whitepapers

2025

1. Early History
2. Importance of Fiber
3. Fasting and Ketones
4. Vitamin D and Sunshine
5. Blood Sugar

2023

1. March: Immunity
2. June: Nitric Oxide and Upbeet
3. September:
4. December

2022

1. March: Vitamin E and the Heart
2. June: EMF and the Heart
3. September: Hypertension or High Blood Pressure
4. December: Anti-Cancer Nutrition

2021

1. March: Tea and Polyphenols
2. June: Asthma
3. September: One Problem Many Doctors
4. December: Coping with Autoimmune Conditions

2020

1. March: Osteoarthritis
2. June: Obesity and Insulin
3. September: Protein: The Good, the Bad, and the Ugly
4. December: The Science of Vitamin C   |    (Recommended nutrients for immune enhancement)
5. Special Report: Flu and Nutrition Research

2019

1. March: High Blood Pressure
2. June: Parkinson's
3. September: Alzheimer's Disease Part 1
4. December: Alzheimer's Disease Part 2

2018

1. March: Depression
2. June: Aluminum Toxicity
3. September: Autism
4. December: Genetically Modified Organisms

2017

1. March: Ketones and Diet
2. June: Ketones and Cancer
3. September: Glucose Balance
4. December: CoQ10 and the Mitochondria

2016

1. March: Preventing Tooth Decay
2. June: Understanding Mold Toxicity
3. September: Atrial Fibrillation
4. December: Metabolic Rejectivity

2015

1. March: Cancer and Nutrients
2. June: Migraine Headache
3. September: The Microbiome
4. December: Food and Mood
5. Christmas Letter

2014

1. January: Attack on Supplements Part 1
2. February: Provitality
3. March: Attack on Supplements Part 2
4. April: Picking Supplements
5. May: Cholesterol
6. June: Nutrition on the Wild Side
7. July: Leaky Gut Syndrome
8. August: Pellagra
9. September: Niacin and the Brain
10. October: Susceptibility to Infectious Disease
11. November: Cancer and Phytonutrients
12. December: Prostate Problems

2013

1. January: The Cell Part 3: Energy Crisis!
2. February: The Cell Part 4: The Brain of the Cell
3. March: Pottenger's Cats
4. April: New Insights on Autism
5. May: Protein
6. June: Alzheimer's
7. July: A Great Start in Life
8. August: Searching for Nutrition (Part 1)
9. September: Searching for Nutrition (Part 2)
10. October: Searching for Nutrition (Part 3)
11. November: Toxicology 
12. December: Violence 

2012

1. January: Diabetes
2. February: Osteoarthritis
3. March: Rheumatoid Arthritis
4. April: Constipation
5. May: Wrinkling
6. June: Inhalant Allergy
7. July: Macular Degeneration
8. August: Agriculture Part 1
9. September: Agriculture Part 2
10. October: Acne
    Radio Interview on Skin Conditions
11. November: The Cell Part 1: Overview
12. December: The Cell Part 2: What is Written?

2011

1. January: GNLD and GMO
2. February: Krill and Salmon Oil
   
3. March: Clean Savings
4. April: Personal Care
5. May: Glycemic Response Control
6. June: Digestion
7. July: Minerals
8. August: The Brain
9. September: Tre-en-en
10. October: Alcohol and Nutrition
11. November: Digestive Disorders
12. December: Your Body's Sign Language  
    Radio Interview on Your Body's Sign Language (MP3 Audio File)

2010

1. January: Cholesterol
2. February: Cholesterol (Part 2)
3. March: Queen of Fats (Part 1)
4. April: Queen of Fats (Part 2)
5. May: Low Thyroid Function
6. June: Adrenal Health (Part 1)
7. July: Adrenal Health (Part 2)
8. August: The Stages of Nutrition (Part 1)
   
9. September: The Stages of Nutrition (Part 2)
   
10. October: Carotenoid Complex
    
11. November: Flavonoid Complex
    
12. December: Protein
    

2009

1. January: Osteoporosis
2. February: Supplements That Work
3. March: TRE Superfruit Beverage
4. April: Inflox
5. May: Nutritional Synergisms 
6. June: Nutritional Antagonisms 
7. July: Vitamin S: The Importance of Sleep
8. August: Fluoride Toxicity
9. September: Part I: H1N1: The Swine Flu
10. October: Part 2: Natural Anti-Microbials
11. November: Beverage Choices
12. December: High Fructose Corn Syrup

2008

1. February: Obesity and Cancer
2. March: Light and Health
3. April: Hyperactivity
4. May: Boys Adrift
5. July: Vitality and Health
6. August: Aloe Vera
7. September: The Magic of Magnesium
8. October: Rheumatoid Arthritis and Digestion
9. November: Nutrition and Addiction
10. December: Nutrition and Neuropathy

2007

1. January: IAACN Symposium Review Part I: Toxicity and Digestive Issues
2. February: IAACN Symposium Review Part II: The Importance of Vitamin D
3. March: IAACN Symposium Review Part llI: Mechanisms of Autoimmunity
4. April: Literature Review

2006

1. January 1: Media and Vitamin D, Processed Meats and Colon Cancer, Diabetes and Fat, Aflatoxin and Corn, Health Benefits of Tomatoes
2. January: Diabetes from Plastic, Breathing and Omega-3, Omega-3 for the Brain and Bones
3. February: Genetically Modified Soy, Bright Light and Cancer, Warm Feet and Good Sleep, Eat Carotenoids Live Longer
4. March: Allergies. Special edition based on the GNLD Conference Call.
5. April: Salmon Oil Plus. Detailed information on the new product introduction. 
   [ Click here for the Insert for this newsletter .]
6. June: Cholesterol Lowering Agents, Fatty Liver, Mental Health and B Complex, Omega-3 and Arrhythmias, Asthma, Fruit and Vitamin C Intake, Arthritis and Omega-3
7. July: Fiber, Inflammation, other benefits of fiber
8. August: 3 Key Supplements: Tre-En-En, Carotenoid Complex & Salmon Oil Plus
   Newsletter Insert: Product Benefits & GNLD First
9. September: The Importance of Fiber for Diabetes (Special Article by Heather Foster)
10. October: Sherlock Holmes Puzzle, Magnesium
11. November : Why Supplement?
12. December : How to Supplement?

2005

1. November 1: Glucosamine
2. November 15: Cod Liver Oil, Osteoarthritis, Osteoporosis and Vitamin D, Mannatech Lawsuit, Noni and Hepatitis
3. November 21: Aspirin and Brain Haemorrhage, Fish Oil, Flavonoids, Haptens, Birth Control Patch, Sexually Altered Fish
4. December 2: Cholesterol, Standard of Care, Statin Medications, Oxidized Cholesterol
5. December 15: Vitamin D and Lung Function, Sources of Information
6. Christmas Letter

2004

1. JANUARY: Addictive fast food, stroke, garlic and cancer, mad cow, blood pressure and vitamin D, aspirin and salmon oil, power lifting, sterols
2. MARCH: Nutrition chokepoints: hormone chemistry, cell wall, digestion; arthritis, Alzheimer's, Cancer letter

2003

1. JANUARY: My favorite nutrition tips, multiples, antioxidants, herbals, minerals, protein, Stories of Jim, Norvel, & Mary, enzymes, aspirin and vitamin C, fibromyalgia and digestion, Super 10
2. MARCH: Drugs and nutrients, estrogen, cholesterol meds, fosamax, oats & gluten, omega-3, cell phones, fragrances, Jody's story, macular degeneration
3. JUNE: Long term benefits of nutrition, magnesium & insulin, tooth truth, natural hormones, hormones and Alzheimer's risk, nutrition worth 22.6 IQ points
4. SEPTEMBER: A complete history of tre-en-en and GNLD, animal nutrition
5. NOVEMBER: Nobel prize for cell research, cancer insights, arthritis in Missouri, fiber and colon cancer, questions: why supplement with protein

2002

1. FEBRUARY: Enzymes and health [SPECIAL ISSUE]
2. MAY: Carotenoids & free radicals, juicing
3. JULY: JAMA recommends supplements, skin cancer and tanning, Alzheimer's and homocysteine, acidophilus, dangers of French fries and chips, HRT dangerous, ephedra, Noni, tinnitus, GNLD protein
4. SEPTEMBER: Trans fats unsafe, mitochondria & trans fats, estrogen and ovarian cancer, heart disease and inflammation, salmon oil, flavonoids, are vitamins necessary, what about pine bark
5. NOVEMBER: Water and heart disease, menstrual pain and cramping, coral calcium, water coolers, enzymes and cancer, aspirin and vitamin C, fibromyalgia and digestion

2001

1. FEBRUARY: Moisturizing night formula, business tips, hair analysis, weight loss
2. APRIL: GR2 Glycemic Response Control, discussion of all ingredients, obesity and carbohydrates
3. APRIL II: More on GR2
   Insert: Lucille's Results
4. April III: GR2 Diet Guide & Recipes
5. April IV: Enjoy/Avoid Foods List
6. JUNE: Distributor online ordering, Dean Ornish insights
7. AUGUST: Mailbag GR2 results, aloe results, tartar and fat digestion, enzymes
8. October: Immune enhancement as protection against viral infections and improved chances should germ warfare take place, acidophilus
9. NOVEMBER: Hydrochloric acid and antacids [SPECIAL ISSUE]

2000

1. NOVEMBER: Why GNLD Products? Blue green algae, colloidal minerals, toxicological testing, digestability, digestive aids, digestible supplements, tre-en-en.
2. DECEMBER: Biotone, nitric oxide, viagra, sticky blood platlets, impotence, carotenoids, flavonoids, heart disease, B complex and heart disease, vitamin E, green tea and brain neurons.
3. MAY I: Dry skin more than cosmetic, Vitamin C dangerous?, grain oils, fluoride, sleep and cancer, dysbiosis, Boyd's story, A word about fungus
4. MAY II: Lupus, chronic fatigue and fibromyalgia

1999

1. APRIL: Vitamin E complex, Vitamin E and heart, breast and prostate, ADHD story, Ray's heart disease and water purification, garlic and the heart.
2. JUNE: Tomatoes fight cancer, flax oil vs salmon oil, irradiation
3. AUGUST: Manic depression, salmon oil, protein, adrenal
4. DECEMBER: Carpal tunnel, Teri's chronic fatigue story, feminine formula, Mannatech, tre-en-en

1998

1. DECEMBER: Cholesterol lowering medications and cancer, nighttime illumination and cancer risk
2. Liver Plus C : Summary of the work of Dr. Benjamin Ershoff and the story of Buffy

1996

1. Cruciferous: Special report on Cruciferous Plus
2. Protein: Special report on GNLD Protein
3. Salmon Oil Update: Role of omega-3 oils in promoting health, fish vs. flax oil.

1995

• Flavonoids : Special report on water soluble flavonoid antioxidants

1994

• Grain and Legume Extracts : Special report on Tre-en-en

1992

1. Carotenoid Complex : Special report on carotenoids
2. Meals That Heal: Observations on the television special

1991

1. The Need for Nutrition
2. Formula IV
3. Soap
4. Allergies
5. Chronic Fatigue
6. Fats and Cellular Function

1989

1. Sugar Addiction
2. Garlic and Onion
3. Salmon Oil Research
4. Weight Control

1988

1. Salmon Oil
2. Digestion in the Stomach
3. Enzyme Nutrition
4. Nutrition and the Child
5. Stress
6. Immune Function

1987

1. Fiber
2. Natural and Synthetic
3. Air and Water Pollution
4. Acidophilus
5. Bacteria
6. Viruses (Volume I)
7. Viruses (Volume II)
8. Athletics (Volume I)
9. Athletics (Volume II)
10. Weight Control
11. Weight Control (Volume II)
12. Sexual Function and Nutrition